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Yoghurt Fermentation Mastery: Master the Science of Culture, Fermentation, Texture & Taste
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Precious Obin
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Course Content
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Course Content
57:18
Introduction to Yoghurt Production
3:07
Common Production Problems and their Solutions
4:50
How to Achieve Consistent Product
4:25
Ingredients and Production Materials
5:50
How to Produce Greek Yoghurt
2:41
How to Produce Parfait Yoghurt
3:09
Post Famentation of DVS Culture
0:45
Tips on Fermentation
2:13
Tools Needed for Yoghurt Production
4:44
Common problems & How to Solve Them
4:59
How to Produce Scoop Culture
Rundown on Tools and Ingredients Needed
1:44
How Many Times Should Yoghurt Culture Be Recycled?
How to Make 1kg Drinkable Yoghurt
2:23
How to Make 1kg Parfait Yoghurt
4:56
Post Fermentation of 1kg Drinkable Yoghurt
8:32
Post Fermentation of 1kg Parfait Yoghurt
3:00
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